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Three homemade ice lollies in different colours are displayed on a rustic surface, surrounded by dried fruit and spices. Text above highlights they are gluten free, dairy free, and natural.

Recipe: Iron-Boosting, Anti-Inflammatory Ice Lollies (Gluten+Dairy Free!)

icelollies

 

Today’s blog is another recipe. As the weather is getting warmer, I wanted to share 2 ice-lolly recipes with you that as well as being gluten and dairy free are also a great way of sneaking extra fruit and veg into your diet. As I’m suffering with low-iron at the moment, I wanted to create a recipe that had lots of hidden iron sources but was also really refreshing!  The second is a frozen adaptation of my anti-inflammation smoothie, which I know lots of you liked!

 

Recipe 1: Iron Boosting Lolly

 

juicing

Superfood Veggie Ice Lollies
Yield: 2 lollies

Superfood Veggie Ice Lollies

Prep Time: 5 minutes
Cook Time: 6 hours
Total Time: 6 hours 5 minutes

A healthy ice lolly recipe which is gluten and dairy free. These superfood veggie ice lollies pack a punch, full of vitamins and Iron.

Ingredients

  • 1 handful of spinach.
  • 1 kiwi
  • 1 courgette
  • 2 pieces of raw beetroot
  • 1 thumbnail piece of ginger
  • 1 slice of lemon and lime
  • Optional: If you are suffering with low iron, try adding Spatone to the lolly mixture once juiced. I’ve found this much easier to digest than most and it will be boosted by the vitamin C from the kiwi.

Instructions

  1. Use a regular juicer to juice the spinach, kiwi, beetroot, courgette and ginger.
  2. Add a squeeze of lemon and lime
  3. Pour into ice-lolly moulds (I used these from Lakeland but you can get them from lots of places, including Poundland!).
  4. Leave to set for 8 hours.

 

The result is a really refreshing ice-lolly that has a good dose of vit c (from the kiwi), iron (spinach and beetroot) and a good zing to it! (from the ginger and lime!). It is a much nicer way of getting your morning juice done!

Recipe 2: Anti-Inflammatory Smoothie Lolly

  • Use all the ingredients from my anti-inflammatory smoothie post and blend with a nutribullet.
  •  For an extra creamy taste, pour in a dollop of coconut yoghurt once blended.
  • Once smooth, pour into the ice lolly moulds for a delicious smoothie lol with an omega  boost (chia seeds) and anti-inflammatory properties from the turmeric

 

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Here’s the final result……

 

icelollies1

 

I hope you liked my healthy lolly recipe. Make sure you checkout my other gluten free, dairy free recipes here.

21 thoughts on “Recipe: Iron-Boosting, Anti-Inflammatory Ice Lollies (Gluten+Dairy Free!)”

  1. These sound amazing! My iron levels are always low so I might have to try this, especially now the weather is warm I can see it being a really nice extra refreshing boost! x

  2. I love the look of these. I don’t have a juicer but I could make your second lolly that looks really delicious! Thanks for sharing your recipes with #tastytuesdays

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